Rex’s Creole Kitchen
Categories
Food and Beverages
About
Rex’s Creole Kitchen brings the bold flavors and rich traditions of Louisiana to the Texas Hill Country. Founded by Rex Williams, this food truck and catering company is a true scratch kitchen rooted in family recipes and inspired by deep ties to Lafayette, Louisiana. Every dish is made fresh to order, combining authentic Creole techniques with a Texas twist and a commitment to quality ingredients.
Known for its welcoming atmosphere and Southern hospitality, Rex’s Creole Kitchen offers a unique dining experience featuring favorites like gumbo, boudin balls, seafood baskets, and signature burgers. Guests can expect generous portions, vibrant flavors, and a relaxed, friendly experience wherever the truck is serving.
Serving communities across the Hill Country, Rex’s Creole Kitchen continues to grow its reputation as a local favorite for authentic Cajun and Creole cuisine. Follow them on Facebook to find out where they’ll be next and to keep up with events, pop-ups, and catering opportunities.